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Harissa Lamb Chops with Corn and Dill Yogurt

Chef Ronnie Woo is making a mouth-watering lamb dish with Greek yogurt that serves 2-4.

One Pot Farro Primavera

Author of "Kitchen Matters," Pamela Salzman is making a delicious dish with farro that serves 4-6.

Tomato Galettes

Leigh Ann Chatagnier is making tasty appetizers with pie dough and tomatoes.

Cherry Clafoutis

Author of "What's Gaby Cooking?" Gaby Dalkin is preparing a sweet treat with seasonal cherries.

Lifestyle expert Monica Hart is preparing a batch of delicious tacos with homemade salsa.

Cheddar and Chive Biscuits

Amy Lacey is making a savory batch of fluffy biscuits with cauliflower rice.

Chili Chocolate Cauliflower Pie

Founder of "Cali'flour Foods," Amy Lacey is making a mouth-watering dessert that is both sweet and spicy!

Caramelized Ham Pull Apart Sandwiches

Debbie Matenopoulos is teaming up with Cracker Barrel to show you how to make these mouth-watering sandwiches.

Chocolate Eclair Cake

Jeff Schroeder is making a delicious sweet treat that requires no baking!

Strawberry Cheesecake Chimichangas

Kelly Senyei of "Just a Taste," is making a delicious Mexican dish with a sweet twist that serves six.