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Korean BBQ Short Ribs with Cola

Chef Jet Tila is in the kitchen making mouth-watering Korean ribs with homemade marinade.

Homemade Apple Cider Vinegar

Shirley Bovshow is making her own apple vinegar and storing it in mason jars.

Guilt and Gluten-Free Crab Cakes.

Texas-Sized Turkey Legs

Chef and author of "Fair Foods," George Geary is preparing a fair favorite with homemade brine solution and basting sauce.

S'Mores French Toast

Maria Provenzano is making french toast with an extra-sweet twist.

David Venable - Candy Cane Cannolis

Best-selling author and resident QVC food connoisseur David Venable brings cheer to the holidays with Candy Cane Cannolis.

Lisa Breckenridge - Deep Dish Chocolate Chip Cookies

Lisa Breckenridge inspires us to enjoy the good things in life including this beautiful and decadent dessert.

Chef Jet Tila's Fall steak staple salad will make dinner night easy.

Teddi Mellencamp - Taco Soup

A quick and easy taco soup recipe that comes together in less than 30 minutes.

Spiced Hot Chocolate & Melting Choco Spheres

Lacey Chabert serves up the perfect winter drink, hot chocolate bombs and spiced hot chocolate.