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Tamales
Tamales
A recipe from Chef Christy Vega.
Grain-Free Chocolate Zucchini Cake
Grain-Free Chocolate Zucchini Cake
Pamela Salzman is making a delicious dessert that is also nutritious, too!
Cashew Brittle
Cashew Brittle
A sweet treat!
Strapatsatha
Strapatsatha
Debbie Matenopoulos is making a Greek dish that can serve as dinner or breakfast.
Natalie Forte's Eggstatic Breakfast Sandwich
Natalie Forte's Eggstatic Breakfast Sandwich
In a small saute pan, saute thinly sliced onion in olive oil on low-med heat until soft. Then add fresh spinach to pan and cover until wilted. You can add a slice of deli meat to the skillet as well just to heat it up.
Coconut Cream Lemon Bars
Coconut Cream Lemon Bars
Chef Danielle Kartes is making a sweet dessert out of her cook book, "Rustic Joyful Food."
Daniella Monet - Gluten-Free Apple Crisp Casserole
Daniella Monet - Gluten-Free Apple Crisp Casserole
Actress Daniella Monet puts a vegan twist on a delicious apple crisp.
Carrot Spice Cookies & Almond Buttercream Frosting
Carrot Spice Cookies & Almond Buttercream Frosting
If you’re a fan of carrot cake, these cookies from Chadwick Boyd and Emily Hutchinson will be your new holiday favorite.
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