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Vanilla Noodles & Raspberry Coulis

Turn pasta into a dessert with a recipe inspired by the new Hallmark Channel original “The Secret Ingredient.”

One Skillet Margherita Pizza

Lifestyle expert Monica Hart is making a delicious earthy pizza with peppery arugula.

Tuscan Ribollita with Kale and Cannellini Beans

Chef Melissa d'Arabian is making a traditional Italian soup perfect for cold weather.

Chef Andrew Copley is preparing a tasty pasta dish that makes 4-6 servings.

Cristina Cooks Turkey Sloppy Joes

COLESLAW

Sticky Toffee Pudding Cake

Chef Heather Terhune stops by to create a rich and flavorful cake for the holidays.

Chicken Stifado

Debbie’s Greek sister Marisa Churchill is in the kitchen serving up a delicious week night dinner with Chicken Stifado.

Pumpkin Spice Soap

Creating a hydrating soap with a little exfoliation from pumpkin.

Cristina Ferrare's Silky Marinara Sauce

Serves 6-8 or makes 1 pound of pasta

Golden Dumplings

A recipe from Chef Shirley Chung.