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Birdseed Cakes

Author and blogger, Meredith Sinclair has a fun recipe to act as a bird feeder.

Peanut Butter Ramen Stir-Fry

Toni Okamoto is making a delicious recipe from her book, "Plant-Based on a Budget."

Food Processor Pie Crust

A crust easy to prepare in the food processor perfect for pot pie and more.

Debbie Matenopoulos is making a delicious seafood dish and pairing it with a refreshing salad.

Mocha Fudge Cobbler

Cynthia Graubart is making a decadent dessert out of her cookbook, "Sunday Suppers."

Christmas Pudding Ice Cream Bombe

Chef Gemma Stafford is making a delicious treat for the holidays.

Soby's Crab Cakes with Maque Choux

Chef Rodney Freidank is making a delicious seafood dish with homemade maque choux.

Lamb and Feta-Stuffed Artichokes

Debbie Matenopoulos is preparing a delicious Greek dish.

Sunny's Tater Tot Pie

Chef Sunny Anderson is making the ultimate pie for those who are fans of tater tots.

Papa Rellenas

Lifestyle expert Sabrina Soto is making a mouth-watering Spanish dish with ground beef.