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Croque Madame
Croque Madame
Pork has culinary ties to cultures across the globe and this classic French ham sandwich is just one example.
Fava Bean & Avocado Tartine with Sunny Side Up Egg
Fava Bean & Avocado Tartine with Sunny Side Up Egg
Chef Jeff Mahin of Stella Barra Restaurant is making a delicious dish with fava beans, avocado and topped with a fried egg.
Crab Beignets with Chili Aioli
Crab Beignets with Chili Aioli
Chef David Rose of "Food Network Star," is making a seafood appetizer with homemade aioli.
Harissa Roast Chicken
Harissa Roast Chicken
Harissa, a rich fiery red Mediterranean garlic chili paste, adds bold flavor to grilled and roasted meat and seafood, sauces, pasta, sandwiches, soups and condiments. It tastes delicious served with couscous pilaf and garlic and olive oil-roasted vegetables.
Winter Salads: Two Ways
Winter Salads: Two Ways
Prepare these two delicious and easy winter salads.
Emergency Brownies
Emergency Brownies
Author Nigella Lawson is baking some decadent brownies with real chocolate chips.
Dark Chocolate Dipped Macaroons
Dark Chocolate Dipped Macaroons
Lifestyle expert Lizzy Mathis is making a delicious snack with homemade dark chocolate drizzle.
Cupid Float with Heart Lollipops
Cupid Float with Heart Lollipops
Whip up this adorable and yummy Valentine’s Day treats inspired by the Hallmark Channel original “A Valentine’s Day Match.”
Sweet Potato Casserole with Maple Crumble
Sweet Potato Casserole with Maple Crumble
Hallmark star Andrew Walker and his wife Cassandra share their family’s delicious & nutritious sweet potato casserole recipe.
Rosemary Braised Chicken with Spring Vegetables
Rosemary Braised Chicken with Spring Vegetables
Chef Craig Strong is making a delicious chicken dish and pairing the meal with flavorful vegetables.
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