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Potato Bacon-Torte

Author Melissa d'Arabian is back in the kitchen making a savory dish.

Vegan Coconut Pudding with Mojito Granita and Brown Sugar Streusel

Chef Margarita Kallas-Lee is making a delicious vegan dessert!

DIY Seed Roasting and Pumpkin Milk

Shirley Bovshow is showing you how to roast your own seeds and make pumpkin seed milk.

Pan Seared Fish with Honey Jalapeno Black Beans

Host of "Nosh with Tash," Natasha Feldman is preparing a delicious seafood dish with a spicy kick.

Watermelon Bark

Chef Rachel Hollis has a fun and delicious recipe that only takes ten minutes to make.

Rosanna Pansino - Maple Pecan Blondies (Gluten Free)

YouTube phenomenon and author of “Baking All Year Round” has the only dessert you will want to eat this Thanksgiving.

Vanilla Bean Panna Cotta

Best Home Cook Contest Winner Dina Deleasa-Gonsar is back with this delicious dessert.

Hearties Party Cake

Debbie Matenopoulos is baking a delicious cake that you can serve at your "When Calls the Heart" season finale party. Recipe courtesy of Shanti Hinojos.

Just for Dogs: Beef & Russet Potato

Veterinarian Dr. Oscar Chavez is showing you how to cook a dish that is packed with nutrients that your dogs will eat up.

Overnight Sticky Buns

Chef and best selling cookbook author Meredith Laurence is making a sweet treat with honey, cinnamon and walnuts that serves 16.