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Cinnamon Roll French Toast

Celebrity chef Ronnie Woo visits Home & Family with a warm and filling recipe for breakfast!

Pumpkin Spaetzle with Mushrooms and Cranberry Sauce

Executive Chef Chris Coombs shares a warm and comforting recipe featuring earthy mushrooms and cranberry sauce!

"Floating Island" Dessert

Sally Camacho Mueller, Executive Pastry Chef and Partner of Tesse Restaurant is showing off a decadent French dessert!

Roasted Garlic and Tomato Soup

Kathy Wakile is in the kitchen making a scrumptious fall soup.

Seasonal Fruit Crisp

Executive Chef Phil Kastel is sharing a recipe to make the most of those end of summer stone fruits!

Lemon Meringue Bars with Raspberry Jam

Chef and Author of “101 Epic Dishes” Ali Tila is sharing a recipe for luscious lemon meringue bars with raspberry jam!

Mom's Famous Skirt Steak

Radio and Podcast host Wells Adams is in the kitchen with Debbie today preparing a sizzling skirt steak!

Sautéed Salmon with Coconut Lemongrass Sauce

Chef and Owner of “Manhattan Beach Post” David LeFevre is showing how Thai flavors can help elevate salmon to another level!

Beijing-Spiced Lamb Chops

Shirley Chung is whipping up a delicious spiced Lamb chops.

Frittata Muffins

Nicole Meyer of "Nibbles by Nic," is making a breakfast snack with eggs, cheese and vegetables.