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Buckeye Crepe Cake with Peanut Butter, Nutella, Whipped Cream and Hazelnuts
Executive chef of The Peninsula Beverly Hills, David Codney, is making a decadent dessert.
Beef Wellington with Arugula Dijon Pesto and Creamy Horseradish Sauce
Chef and author of "Let's Stay In," Ashley Rodriguez is making a mouth-watering holiday feast that serves 10-12.
Peppermint Mocha Brownie Mug Cake and Cinnamon Swirl Gingerbread Mug Cake
Foodstirs' Sarah Michelle Gellar is giving you the recipes for some of her mug cake desserts
Foodstirs Organic Simply Sweet Vanilla Holiday Lights Cupcakes
Foodstirs' Sarah Michelle Gellar is making some of her favorite holiday desserts.
Foodstirs Organic Very Merry Gingerbread People Peppermint Candy Hug Cookies
Foodstirs' Sarah Michelle Gellar is making a tasty holiday treat.
Cranberry Walnut Ginger Compote
Registered dietician Wendy Bazilian is making a compote that is nutritious and delicious!
Overnight Walnut French Toast
Get a french toast recipe so decadent it can be served as dessert!
"Cheezy" Broccoli Soup
Author of "Thin From Within," Robyn Youkilis is making a tasty dairy-free dish that serves 6.
Christmas Cheese Ball and Cheesy Caesar Toasts
Debbie Matenpoulos is making two delicious cheese dishes that would pair perfectly with Woodbridge wines.
Christmas Pinwheel Pasta
Author of "Pasta, Pretty Please," Linda Miller Nicholson is making a pasta dish that is delicious and beautiful!
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