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Coconut Eggnog
Coconut Eggnog
Coconut Eggnog blends the best of two worlds, putting flavorful coconut milk into a more traditional homemade eggnog. Perfect for sitting by the fireside over the holidays! This recipe is dairy-free and can be served with or without alcohol.
Herb Butter for Turkey
Herb Butter for Turkey
This herb-rich compound butter can really enhance the flavor of your holiday turkey, especially if you apply it under the bird’s skin. By massaging the turkey meat with this flavorful butter, you’ll end up with a delicious, juicy Thanksgiving turkey everyone will absolutely love.
Refrigerator Pickled Green Beans
Refrigerator Pickled Green Beans
Refrigerator Pickled Green Beans are the perfect antidote to a rich ham dinner. These crunchy pickled green beans add a craveable tangy-sweet flavor note to dinner. This recipe makes two pints, which is enough for a crowd or several small gatherings. This basic pickle recipe also works great for other veggies such as cauliflower, carrots or peppers.
Cinnamon Brown Sugar Compound Butter
Cinnamon Brown Sugar Compound Butter
Butter is the backbone of many dishes and Debbie uses a Chef Tip from Beau MacMillan to make a sweet compound butter to jazz up pancakes and waffles.
Minced Herbs In Olive Oil
Minced Herbs In Olive Oil
Chef Brad Miller showed us how to cut herbs, now Cameron shows us how you can store them to create a delicious meal with fresh herbs anytime.
Figgy Drop Cookies
Figgy Drop Cookies
The delicious flavors of fig and honey bring a new twist to the cookie!
Sherry Yard – Caramelized Banana Tarts
Sherry Yard – Caramelized Banana Tarts
Look no further for an impressive dessert to serve this Holiday.
Dry-Brined Peppered Filets Mignons
Dry-Brined Peppered Filets Mignons
Steven Raichlen is making a delicious meaty dish out of his book, "Project Fire."
Roni DeLuz's Diet Detox Plan
Roni DeLuz's Diet Detox Plan
From the book, "One Pound a Day: The Martha's Vineyard Diet Detox and Plan for a Lifetime of Healthy Eating" Red Soup Recipe
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