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Tuc Watkins' Pork Tenderloin & Salsa

Pork Tenderloin:

Anuja Joshi

Asha

Rose Petal Petits Fours

Makes 35 1 ½-inch petits fours

Directions for Cod:

Ricotta Gnudi

What do you call ravioli without the pasta – Gnudi.

White Cheddar Macaroni & Cheese

A delicious and cheesy recipe that serves six.

Cristina Cooks Liver Piccata

Ingredients:

Strawberry Olive Oil Breakfast Cake

Chef Natasha Feldman is making a delicious cake that you can have for breakfast!

Fabio Viviani's Holiday Appetizers

Cheese And Pepperoncini Dip

Crispy Pork Shanks Chef Stephanie Izard

Chef Stephanie Izard of "Top Chef" and "Iron Chef," is in the kitchen preparing a delicious pork shank dish with a mushroom mole.