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Gluten-Free Raspberry Tart

Nutritionist Breanne Rice is showing you a healthier way to enjoy this sweet dessert.

Lemon & Artichoke Chicken

Best selling author Diane Sanfilippo is in the kitchen whipping up a delicious recipe perfect for those trying to detox from sugar.

Grilled Mascarpone Asian Pear Sandwich on Cinnamon Raisin Bread and Flourless Chocolate Cake

Directions for Grilled Mascarpone Asian Pear Sandwich on Cinnamon Raisin Bread

Black Pepper Grilled Peach, Shaved Fennel and Corn Salad

Cristina’s daughter Alex stops by with a fresh summer salad featuring peaches!

Curried Shrimp Skewers

Chef Jamika Pessoa is preparing a tasty Jamaican dish.

“Taste of Home” Apple Dumpling Rollups

“Taste of Home” recipe submitted by Jenny Leighty from West Salem, OH

Cristina Ferrare's Cauliflower Soup with Almond and Roasted Pepper Relish

Serves 8

Pasta Pomodoro

Directions for Pomodoro Sauce

Dr. JJ’s Chipotle Bacon Caramel Corn

Directions:

Debbie Matenopoulos' Lamb Chops & Fingerling Potatoes

1. Whisk together the lemon juice, ¼ cup of the olive oil, 2 tablespoons of chopped rosemary, 2 tablespoons of oregano, and 1 minced garlic glove. Coat potatoes with vinaigrette and season with salt and pepper. Set aside.