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Olive Oil Braised Beans

Debbie Matenopoulos is making beans with garlic and cherry tomatoes.

Apricot and Blue Cheese Scones

Pastry chef and author of "Delightful Desserts," Jane Soudah is making a tasty treat that is both sweet and savory.

Zeppole

Maria Provenzano is making an Italian favorite sweet treat.

Spicy Mac n' Cheese using Bubba Q's Boneless Ribs

Recipe:

Fabio Viviani's Baked Ziti With Italian Sausage Ragu

Serves 4-6

Lucky Foods of the New Year

Dan Kohler has recipes for Pickled Herring and Marzipan

Cristina Cooks Ravioli

Serves 4 (Will make 16 Raviolis)

Cristina Ferrare's Silky Marinara Sauce

Serves 6-8 or makes 1 pound of pasta

Christmas Candle Push Pops

Author of "My Cupcake Addiction," Elise Strachan is preparing a fun and delicious treat.

Masala-Mint Lime Fizz

A refreshing mocktail from chef Aarti Sequeira.