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How to Preserve a Pumpkin:

DIY Ombre Heart Candles

Make your own candles with a Valentine’s Day twist.

Friday, July 19 2019

Cranberry Brown Sugar Buckle

Friday, September 27th, 2019

Lemon Meringue Bars

Ingredients:

DIY Envelope Decorating

Ken Wingard shares envelope decorating tips and techniques, he learned from the artists at Hallmark headquarters in Kansas City.

Pan Seared Fish with Honey Jalapeno Black Beans

Host of "Nosh with Tash," Natasha Feldman is preparing a delicious seafood dish with a spicy kick.

Debbie Matenopoulos is making a delicious seafood dish and pairing it with a refreshing salad.

Mocha Meringues with Whiskey Cream

Chef Donal Skehan is making a decadent dessert with homemade dark chocolate sauce.

Etching Glass with DIY Expert, Ken Wingard

Glass itemRubbing alcoholEtching creamPainters tape and/or adhesive stencilSmall paint brushDirections: