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Curry Coconut Chicken Tenders with Strawberry Arugula Salad
Celebrity chef Sunny Anderson of Food Network's, "The Kitchen," is preparing a tasty dish with chicken and pairing it with a refreshing salad.
Ham Steaks with Sweet Potato Tater Tots and Blueberry Sorghum
Author of "The Butcher Babe," Loreal Gavin is preparing a mouth watering smoked ham steak, which will get any bacon-lover's taste buds going.
Eggs Benedict with Avocado Hollandaise
Lifestyle expert Maria Provenzano is preparing one of her family's favorite breakfast dishes, eggs benedict with a twist.
Grilled Skirt Steak with Farro, Roasted Broccoli, and Herb Garlic Butter
Chef and author of "Eating Well to Win," Richard Ingraham is grilling up a skirt steak.
Mango Royale
Pastry chef Isa Fabro is preparing a delicious dessert using champagne mangoes and graham crackers.
Cheese Blintz Souffles with Blueberry Balsamic Sauce
Author Lee Clayton Roper is making a tasty treat that serves six.
Stuart O'Keefe's Shepherd's Pie
Chef Stuart O'Keefe prepares a traditional Irish dish and pairs it with mouth-watering scalloped potatoes that serves six.
Super-Stuffed Gourmet Burgers
Mark Steines is preparing some juicy, gourmet burgers with a variety of mouth-watering ingredients.
Pistachio and Pine Nut-Encrusted Pan-Roasted Trout with White Balsamic Butter
Chef Fabio Viviani is making a mouth-watering seafood dish from his cookbook, "Fabio's 30-Minute Italian."
Spring Pea Hummus with Black Olive Croutons
Enjoy a healthy vegetable dish that celebrates the flavors of springtime!
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