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Bubblegum Cake

Host of "Baking with Blondie," Mandy Merriman is baking a fun dessert with homemade frosting.

Dark Chocolate Torte with Rum Zabione

Chef Heather Terhune of Tre Rivali Restaurant is making a decadent dessert in the kitchen.

Braised Country Pork Ribs

Debbie Matenopoulos is preparing some mouth-watering ribs and pairing them with roasted turnips.

Blue Crab Arancini with Chili Aioli

Executive chef of The H Wood Group, Maynard Llera is making a seafood dish packed with flavor.

Chef and author of "Eating Well to Win," Richard Ingraham is making a hearty and delicious dish using bison meat.

Blueberry Shakes

Alison Sweeney's recipe for a nutritious smoothie.

Cheesesteak Burger Recipe

Josh Stone of Fat Sal's Deli is making the ultimate meat lovers burger using bacon, steak and mozzarella sticks.

Kym Douglas' Jello Dish

Recipe:

Trick or Treat Cookie

Owner of "Cookie Good," Ross Canter is in the kitchen baking the ultimate Halloween cookie with chopped candy and brown sugar.

Oatmeal Cream Sandwich Cookies

Chef Brian Hart Hoffman shares a fun recipe featuring fiber rich oatmeal!