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Ingredients

Ingredients:

  • 1 Packet of Jello
  • 1 Cup of Water
  • ½ Cup of Sugar

Recipe:

  1. Boil water and pour into a bowl with sugar.
  2. Empty the contents of the jello into the bowl.
  3. Stir with a wooden spoon until dissolved.
  4. Pour into jello mold or glass.
  5. Place into refrigerator until jelled.

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