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Gwyneth's Fish Fingers

Founder of 8Greens, Dawn Russell is making a delicious seafood snack that serves 4.

Yucca Bunuelos

Chef Alejandra Schrader is making a tasty Venezuelan version of beignets.

Creamy Mushroom Pork Chops

Author of “10 Meals in an Hour,” Ruth Soukup is in the kitchen making creamy mushroom pork chops.

Grandma's Sloppy Joe

Author of “The Healthy Indulgence,” Sima Cohen is in the kitchen making some delicious sloppy joes with some healthy benefits.

Turmeric-Almond Chicken Fingers

Directions:

Honey Pineapple Pork Chops

Chef and author Jernard Wells is making delicious pork chops with a sweet twist.

Mango Pie

Chef Babette Davis is baking a delicious pie with mangos and cashews.

The Original Gangster Breakfast Sandwich

Chef and owner of Nighthawk Restaurant, Jeremy Fall is making a hearty breakfast sandwich.

Biscuits and Unfried Chicken

Country superstar Trisha Yearwood is in the kitchen preparing a delicious Southern dish and making her own seasoning mix.

Roasted Beet Salad

Debbie Matenopoulos is in the kitchen making a perfect summertime salad with goat cheese and pine nuts.