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Recipes Mini Brownie Cakes with Chocolate Glaze

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Chicago-Style Beef Sandwiches

This recipe from "Taste of Home" magazine was submitted by Lois Szydlowski of Chicago, IL Yield: 12 servings.

Recipe:

Charles Chen - Jumbo Shrimp Egg Noodles

Charles Chen puts a healthy spin on a family recipe.

Renee Lawless - Onion Viennese

A cheesy onion cracker casserole that will warm you from the inside out.

Toya Boudy – General Tso’s Chicken

Make one of your takeout favorites at home.

Chocolate Covered Marshmallow Cake

Actress Lacey Chabert is displaying her baking skills with this yummy dessert!

Paleo 8Greens Blueberry Muffins

Author of "8G Cookbook," Dawn Russell is making a delicious treat with fresh blueberries that serves 12.

Peppermint Bark

Author of "The Burn Cookbook," Jonathan Bennett is making a tasty sweet holiday treat.

Hazelnut Shortbread

Kym Douglas makes buttery shortbread inspired by her Scottish roots.