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Corn Cakes with Avocado Yogurt & Smoked Salmon

Chef Daniel Green takes a southern classic, savory fried corn cakes and gives them a healthy twist.

Cumin Lamb and Prune Skewers

Author Yaniv Cohen brings some great tips from his book, “My Spiced Kitchen," while preparing a dish of Cumin Lamb and Prune Skewers.

Roasted Garlic and Tomato Soup

Kathy Wakile is in the kitchen making a scrumptious fall soup.

Seasonal Fruit Crisp

Executive Chef Phil Kastel is sharing a recipe to make the most of those end of summer stone fruits!

Teriyaki Skewers

Cat Cora is making delicious teriyaki skewers with chicken and pineapple juice

Serves 4

Cristina's Kick-Butt Chili

Recipe:

Makes 1 pie

Heart-Healthy Carob Raspberry Pupcakes

Pupcake Ingredients

Fabio Viviani's Baked Ziti With Italian Sausage Ragu

Serves 4-6