Dylan Neal
Actor Dylan Neal sits down with Cameron and Debbie to talk about his Hallmark Channel Original Movie, “Truly, Madly, Sweetly,” which premieres Saturday, September 22nd at 9/8c. He also talks about being the executive producer of the movie.
Garlic and Applewood Creamy Pasta with Sautéed Chicken
Chef Toya Boudy is in the kitchen making a delicious garlic and applewood creamy pasta with sautéed chicken. For more flavor, she recommends switching out mozzarella with blue cheese. For a quick roux she uses corn starch and milk and then adds the bacon and garlic.
The Rise
Author Danette May visits Home & Family to talk about her new book, “The Rise: An Unforgettable Journey of Self-Love, Forgiveness, and Transformation.” She hopes her book will inspire others to share their own struggles and their continued journey to keep going forward.
DIY Fall Leaf Garland
Ken Wingard is adding a fall touch to your home with this DIY leaf garland. For a more realistic dimension, add a small drop of hot glue at the lower of the leaf and pinch. Most of the materials for this DIY will be probably be found in your home, already.
Kym’s New Beauty Product Roundup
Kym Douglas is introducing you to some of her favorite beauty products she has recently discovered.
Product 1:
Pony-O
$19.95, Ponyo.com
Product 2:
Starlite Smile Teeth Whitening Kit
$34.95, Amazon.com
Product 3:
Foreo UFO Mini
$179, Foreo.com
Black Bean Burgers
Author of “Your Healthiest Healthy,” Samantha Harris is in the kitchen making some nutritious and delicious black bean burgers. She points out that you don’t have to be a professional chef to make this dish because it is so easy to put together. For an added kick, she adds some chili pepper.
Beth Hall
Actress Beth Hall stops by to talk about her role on the CBS comedy series, “Mom,” which has it’s season premiere Thursday, September 27th at 9/8c. She also shares what it is like to work with such fun guest stars on the show including Kristin Chenoweth. Beth also brings a clip of the show for the audience to enjoy.
Fall Seed Roasting
Shirley Bovshow is getting ready for fall by showing you how to roast your own seeds. She is also introducing you to the method of turning pumpkin seeds into milk. Aside from just making plain pumpkin milk, she also adds turmeric, matcha green tea and chocolate. The best part is there is no added sugar in the recipes.
Get the Recipes to the Seeds and Milk >>
Get more from Shirley at EdenMakers. com
DIY Pencil Pouches
Lifestyle expert Lizzy Mathis is making helpful pencil pouches out of just a handful of materials, including ruler, scissors, felt, velcro and embellishments. Since you will be putting the pouches together with hot glue, she recommends working fast so it doesn’t dry before being sealed together.
Maple Pecan Streusel Muffins with Cider Glaze
Debbie is in the kitchen celebrating the Hallmark Ebook release of “Sunrise Cabin” by making maple pecan streusel muffins with cider glaze. In addition to the delicious recipe, the book’s author Stacey Donovan is special guest to discuss the book.