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Nanny's Seafood Gumbo
Executive chef of The Gumbo Bros, Adam Lathan is making a tasty Cajun dish that serves 15.
Peanut Butter Cookies 3 Ways
Chef Vikki Krinsky is in the kitchen showing how to make guilt free peanut butter cookies with three delicious toppings.
Rigatoni with Zucchini Sauce
Chef Nick Stellino is celebrating National Pasta Day with this delicious recipe that serves 4-6.
Caramel Chicken with Chestnuts
Chef Shirley Chung is making a tasty chicken dish that serves 4-6.
Lobster Mac N Cheese
Chef Andrew Gruel of Slapfish Restaurant is making a mouth-watering dish with a crunchy top.
Roasted Sweet Potatoes with Oat Crumble
A mouth-watering side dish with an oat crumble topping.
Angels on Horseback with Brown Sugar Lime Glaze
Chef Wayne Elias is making a delicious appetizer that you can serve on New Year's Eve.
Marshmallow Brownies
Creator of "Preppy Kitchen" John Kanell is making a delicious dessert that serves 10.
Chef Arnold Myint - Onion Dip
Courtesy of Arnold Myint, Chef at the Institute of Culinary Education.
Sam Talbot - Braised Leeks with Kalamata Olives, Tomatoes, And Basil
"Top Chef" competitor Sam Talbot makes a flavorful winter veggie dish.
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