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CJ Boyd's East LA Spicy Fried Chicken Sandwich

Chef Tim Hollingsworth is making a tasty chicken sandwich with a spicy kick.

Brown Sugar Baked Chicken with Grits Soufflé

Author of "Carla Hall's Soul Food: Everyday and Celebration," Carla Hall is making a delicious meal.

Brian Hart Hoffman - Red Velvet Bundt Cake

Brian Hart Hoffman's bundt cake flips the traditional red velvet dessert inside out.

Katie Lee - Penne Pie

Katie Lee's savory pasta pie is a superfast, easy and tasty lasagna alternative, perfect for a weeknight meal.

Sausage-Sage Biscuits with Goat Cheese Butter

Chef Casey Thompson shares a rich and flavorful recipe for breakfast!

Author of "The Wellness Project," Phoebe Lapine, is making a hearty chicken dish with beets and leeks!

JC's Here Comes Santa

Yields: Half Sheet Pan

Beau MacMillan - Honey Five Spice Kurobuta Pork Chop

Iron Chef Beau MacMillan is taking a basic pork chop to a whole new level with a spicy twist.

Strawberry Poppyseed Buns

Brian Hart Hoffman is making delicious buns, a recipe from his cookbook, "Bake From Scratch Volume Three."

Jicama and Sausage Rice Paper Rolls

Author of "Vietnamese Food Any Day," Andrea Nguyen is making tasty appetizers that make a total of 12 rolls.