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Lamb Meatballs with Spicy Marinara and Salsa Verde
John Tesar of Knife restaurant is making meatballs, parmesan-style and with a spicy kick!
Blueberry Angel Food Dream
Author of "The Vintage Baker," Jessie Sheehan is making a delicious sweet treat with homemade whipped cream.
Anna's Macaroons, S'mores Cookies, Cranberry Orange Cookie, and Hot Cocoa Snickerdoodle with Old Fashioned Homemade Cider
Directions for Hot Cocoa Snickerdoodles:
Holiday Roasted Pear Cinnamon Ice Cream with Ginger Caramel Swirl
Dr. JJ shares a sweet treat with Home & Family. Ice cream maker required!
Winter Coconut Cake
Pastry Chef Valerie Gordon is making a delicious cake that serves 8-12.
Sea Bass with Artichoke and White Bean Puree
Chef Wayne Elias is preparing a mouth-watering seafood dish.
Christmas Turkey and Biscuits
Chef Richard Blais is making a holiday favorite with homemade miso maple butter.
Grilled Plant-Based Taco Bar Recipes
MasterChef judge Nikki Martin is grilling up some delicious vegetables to make flavorful tacos with soft corn tortillas.
Pork Chops with Fresh Peach Chutney
Cookbook author Nancie McDermott is in the kitchen whipping up this delicious pork dish with homemade chutney.
Taste Of Home Tailgate Party
Directions for Can-Can Chicken
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