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Fish Veracruzana

Chef Susan Feniger of Border Grill is making a delicious seafood dish that serves four.

Actress and dancer Sabrina Bryan is making a nutritious dish packed with flavor.

Loco Moco Dog

Adam Gertler of Dog Haus is in the kitchen grilling up the perfect delicious hot dog with Maui onions, Kings Hawaiian buns and hot curry sauce.

Chef Daniel Green is making a scrumptious breakfast with poached eggs that serves two.

Creole Shrimp with Cheddar Grits

Chef Tanya Holland is making a the famous Louisiana dish with homemade grits.

Sunny's Tater Tot Pie

Chef Sunny Anderson is making the ultimate pie for those who are fans of tater tots.

Toad in the Hole with Bacon Hearts

Actress Haylie Duff is making a fun kid-friendly breakfast that serves two.

Black Eyed Pea Chicken Chili

Chef Cat Cora is making a hearty chili with black eyed peas.

Berry Cherry Cobbler Pie

Blogger and cookbook author Hayley Parker is selecting the best berries in season for this delicious pie.

Zucchini Cake Benedict with Fresno Pepper Sauce

Author and lifestyle expert Moll Anderson is making a delicious breakfast treat that serves 2-4.