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Creamy Chicken Stroganoff

Debbie Matenopoulos is preparing a delicious comfort meal using Homemade Vanilla Glucerna® Shake.

Mocha Fudge Cobbler

Cynthia Graubart is making a decadent dessert out of her cookbook, "Sunday Suppers."

Toasted Farro Breakfast Salad

Debbie Matenopoulos is making a delicious Mother's Day breakfast with coconut bacon.

Pineapple Seafood Paella

Chef Lawrence Page is making a seafood favorite with fresh shrimp, scallops and oysters.

Lemon Kale Angel Hair

Chef Stuart O'Keeffe is making a delicious pasta dish from his cookbook, "The Quick Six Fix."

Meatless Meatballs

Lisa Valastro is making some delicious meatballs that are completely vegetarian.

Christmas Leftovers Pizza

Chef Duff Goldman has the perfect way to use your holiday leftovers: turning them into a delicious pizza!

Prime Rib of Pork with Chipotle Cranberry Sauce

Chef Wayne Elias is cooking up a feast and pairing it with maple sweet potato smash and haricot verts.

Peanut Brittle Honeycomb

Nancy Grace is in the kitchen making a delicious treat.

Heirloom Tomato, Peach and Stracciatella

Chef Geoffrey Zakarian is making a flavorful dish with homemade basil seed dressing.