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Caramelized Onion Tart with Black Olives

Serves 16

Sauerkraut with Bratwurst

Lifestyle expert Theodore Leaf is making a mouth-watering bratwurst with homemade leek and carrot sauerkraut.

Crawfish, Crab and Corn Bisque

Best Home Cook winner Toya Boudy is making a rich and delicious seafood soup with crawfish, crab and corn.

Sweet Tomato Soup Ingredients

A delicious and well-balanced meal in ready minutes from “The Farmhouse Chef” author Jamie DeMent.

Michael Schulson - Margherita Pizza

Michael Schulson shows us how quick and easy it is to make your own pizza dough with his Margherita Pizza recipe.

Crucchi: Chocolate and Hazelnut Biscotti

Elizabeth Minchilli's traditional Italian sweet from her cookbook, "The Italian Table."

Stuart O’Keeffe - Pecan Sandies

Celebrate National Pecan Sandies Day with Stuart O’Keeffe's four ingredient cookie recipe.

Wolfgang Puck's Mashed Potatoes

Mashed Potato Recipe:

Brownie Bonanza

Creator of biggerbolderbaking.com, Gemma Stafford shows you how to make the most deliciously gooey fudge brownies.