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Peanut Butter and Jelly Cake

Dr. JJ is demonstrating her amazing baking skills by making a cake using fresh grapes and peanut butter.

Pancake Face Breakfast Party

Ambassador of Americana Charles Phoenix is making a delicious breakfast dish that will also put a smile on your face.

Cheesesteak Burger Recipe

Josh Stone of Fat Sal's Deli is making the ultimate meat lovers burger using bacon, steak and mozzarella sticks.

Fall Caramelle Pasta

Pasta artist Linda Miller Nicholson is making delicious masterpieces in the kitchen with colorful pasta!

French Toast Fries with Strawberry Dipping Sauce

Ali Fedotowsky-Manno is preparing a mouth-watering breakfast that the entire family was love.

Chiles Rellenos

Debbie Matenopoulos is making traditional chiles rellenos using BUSH’S® Honey Chipotle Grillin’ Beans®.

Country Fried Steak

Home Cook winner, chef Toya Boudy is back in the kitchen making a traditional Southern favorite with homemade gravy.

Prosciutto, Asparagus and Arugula Rolls

Chef Suzanne Lenzer prepares a mouth-watering appetizer from her cookbook, "Graze."

Pralines

Best Home Cook Contest Winner Toya Boudy is back and making a sweet treat with pecans.

Wild Salmon and Chickpea Patties with Mango Salsa

Stephanie Harris-Uyidi is making a delicious seafood dish with salmon paired with homemade mango salsa.