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Donal Skehan's "Saltimbocca Alla Romana"

Donal Skehan, Chef and author of "Meals in Minutes," shows how to simplify dinner with a meal you can make in 30 minutes or less.

The salad recipe is by Hayley Christopher

Home & Family Memorial Day Recipes

Cristina’s Peach Tea-Brined Chicken with Bourbon-Peach BBQ Sauce

Cristina Cooks: Campfire Pizza

Recipe:

Beet Salad with Beet Vinaigrette

A recipe from Chef Amanda Freitag.

Pasta Chitarra

A recipe from Chef Enzo Febbraro.

Hot Pretzels

A recipe from Food Scientist, Dan Kohler.

Georgie Wedge With Tomato, Pancetta

A refreshing salad recipe with homemade dressing from Geoffrey Zakarian.

Sweet Potato Toasts

Sophie Uliano is showing you how to cook delicious sweet potatoes, the healthy way.

Chef Jill Davie is making a delicious dish packed with nutritious vegetables.