Author of “Canning in the Modern Kitchen,” Jamie DeMent is in the kitchen showing you how to can your own jams. Today she is making a concord jelly jam and a peach-rosemary jam. How do you know when your jam is ready to serve? Put a teaspoon of it on a plate then tilt the plate, if the jam stays in place, it is ready to eat.
DIY Bucket Ottoman
Orly Shani is getting inspired by the Hallmark Channel Original Movie, “Love by Design,” and making her own ottoman out of a bucket. After she makes the ottoman, she provides you the directions on how to make your own stylish cushions to accompany them.
Two Lost Souls
Jane Lynch and Kate Flannery hit the Home & Family stage and perform their song, “Two Lost Souls.”
DIY Feather Christmas Trees
Ken Wingard is getting into the holiday spirit by showing you how to make your own Christmas trees using artificial feathers, which you can find online or at your local craft store. When it comes to hot gluing the feathers to the styrofoam cone, make sure they are facing upwards.
Julia Carter Cook
“Mom’s Choice” Award-winning author Julia Carter Cook sits down with Debbie and Cameron to talk about her new book, “What’s in it for Me” which prepares children for adulthood. The parents at Home & Family also get to chime in with their own questions for the author.
Deep Dish Pizza
Author of “Pizza City USA: 101 Reasons Why Chicago is America’s Greatest Pizza Town,” Steve Dolinsky is in the kitchen showing you how to make your own deep dish pizza. Make sure you you cook the pizza until the internal temperature is 185 degrees.
DIY Agate Coasters
Paige Hemmis is taking agate rounds and gold leaf paint and turning them into coasters for your home. Have nail polish or acetone handy to help get rid of any excess paint on the coasters.
Family Film Awards
Actor/comedian/host Stephen Kramer Glickman sits down with Home & Family to talk about the upcoming Family Film Awards, which is held September 27th.