Thursday, February 22nd, 2018

Maple Chestnut Loaf Cake

Debbie is in the kitchen baking the perfect treat for watching “When Calls the Heart,” a maple chestnut loaf cake. She offers up the extra tip to use oat flour to help make the cake rise into a dome shape. When you sugar the pan it helps the cake release more easily once it is done baking.

Get the Recipe to the Cake >>

DIY Leather Belt Shelf

Ken Wingard is taking a collection of belts and turning them into a working shelf. When picking out your wood, make sure it is thick and sturdy to hold your items.

Get the Instructions to the Shelf >>

Get more Ken at KennethWingard.com

Moe Bandy

Country music legend Moe Bandy talks about this legendary singing career, including peforming with Garth Brooks and Oak Ridge Boys. These stories can be found in his new book, "Lucky Me."

Extending the Life of Your Blow Dry

Kym Douglas is giving you tips on how to extend the life of your blow-dry by suggesting some helpful products which you can find at Sephora and Ulta.

Invisibobble Slim
Charcoal Dry Shampoo Hair Blotting Tissues
Ceramic Styling & SmoothingBrush

Hot Mess Kitchen

Authors of “Hot Mess Kitchen,” Gabi Moskowitz and Miranda Berman are in the kitchen today preparing cheap chicken legs in a cast iron skillet. They explain that the two benefits to making chicken legs is they are less expensive and more flavorful.

Get the Recipe to the Chicken Wings >>

DIY Tea Bag Charms

Maria Provenzano is celebrating the upcoming premiere of Hallmark Channel’s Original Movie, “Royal Hearts,” with this DIY, tea bag charms. Before getting started make sure you have mod melt sticks, mod melt molds and mod melter. Don’t forget to watch “Royal Hearts,” this Saturday at 9/8c.

Get the Directions to the Charms >>

Saffron Burrows

Actress Saffron Burrows sits down with Mark and Debbie to talk about her performance in “Jackie Unveiled,” that you can catch at Los Angeles’ Annenberg Center from now until March 11th. Aside from the play, Saffron has also been staying busy acting in the Amazon series, “Mozart in the Jungle.”

Oyster Mushroom Étouffée

Chef and author of “Sweet Potato Soul,” Jenne Claiborne is making a favorite, an etouffée, which means “smothered” in French! She uses oyster mushrooms, but you really can use any type you want, including trumpet, shiitake, enoki, cremini or miatake. When it comes to the roux, make sure to keep it a golden color, if it gets too brown it means it has burned.

Get the Recipe to the Etoufflee >>

Journey of the Heart

Producer, writer and author Richard Crystal visits Home & Family to talk about his new book, “Journey of the Heart.” In the book, he shares stories of his aorta valve replacement and life lessons he learned afterwards. He also opens up about his family and what it was like growing up with actor/comedian Billy Crystal as a brother.

DIY Children’s Faux Handbag Dress

Orly Shani is getting inspired by her daughter Blake’s fashion and today she is making a faux handbag dress. All you really need is a child’s dress, quilt fabric, trim, fabric glue, scissors and needle and thread.

Get the Instructions to the Dress >>