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American Flag Pie

Ali Fedotowsky-Manno is baking the perfect patriotic pie in the Home & Family kitchen that is filled with cherry and blueberry filling.

Author Lee Clayton Roper is making a tasty treat that serves six.

Food blogger and author Tieghan Gerard is making mouth-watering dish that serves four.

Rosemary Flank Steak

Actor Dean Cain is in the kitchen preparing a delicious steak with grilled potato skins that serves six.

Beet Milanesa Torta

Chef Ray Garcia is making a torta with homemade rub and spiced flour mix.

DIY Fabric Soap Bundles

A natural recipe from Sophie Uliano.

Country Ham, Shrimp and Grits

"The Farmhouse Chef" cookbook author Jamie DeMent is making a traditional Southern dish that makes 4-6 servings.

Kym Douglas' Jello Dish

Recipe:

Laura Nativo's Banana & Peanut Butter "Pup"-sicles

Directions:

Lincoln: Apple Pie

TIPS: For a pie dough recipe that baked up tender and flaky and rolled out easily every time, we found a magic ingredient: vodka