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Croissant Strata

Debbie Matenopoulos is preparing the perfect Mother's Day breakfast.

Creamy Mushroom Pork Chops

Author of “10 Meals in an Hour,” Ruth Soukup is in the kitchen making creamy mushroom pork chops.

Gingerbread Sundaes

Chef Duff Goldman of "Charm City Cakes," is making holiday-themed sundaes.

Dawn's Famous Fruit Cobbler

Founder of 8Greens, Dawn Russell is making a delicious seasonal dessert that serves 4.

Maine Fried Clams

Sabin Lomac of Cousin's Maine Lobster is making a summertime seafood favorite.

Mirror Ornament Cakes

Maria Provenzano is making a festive and beautiful dessert using your favorite brownie mix.

Acorn Squash Taco Bowls

Nutritionist Alexandra Catalano is making some flavorful tacos that are packed with protein and low in fat.

Norma's Lazy Latkes

Directions:

Mercedes Renard's Picadillo

Ingredients

Recipe Adapted From Jen's Favorite Cookies