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Homemade Pop Tarts

The founder of East Red Bread, Rose Lawrence is making her own version of everybody's favorite breakfast treat, Pop Tarts!

Cranberry Sauce Trifle

Sherri Brooks Vinton is showing you how to use those cranberry leftovers and turn them into a delicious dessert.

Cream Puffs

Chef Damiano Carrara is preparing a sweet treat.

Mushroom and Truffle Polenta

Chef Scott Conant is preparing a delicious polenta with mushrooms.

Ali's Fruit Kabobs

Ali Fedotowsky-Manno is making both sweet and savory kabobs that kids will love!

Prepare a healthy pumpkin bread recipe including a sweet cream cheese frosting, cranberries and walnuts

Mom’s BBQ Chicken (Umma’s Dak Gogi)

Chef Judy Joo's recipe for a tasty chicken dish.

Popcorn Balls

Maria Provenzano is making a tasty snack that everybody will love!

Lemon Lentil & Grain Salad

Haylie Duff is cooking up a light and healthy salad.

Larry Kramer - Juicy Lucy Burger with Side of Kale

The signature burger of Whitmans Restaurants in New York City.