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Holiday Light Hacks
Holiday Light Hacks
Cameron Mathison is helping us get the cheerful glow of Christmas lights without all the hassle.
Baked Ginger Salt Sea Bass
Baked Ginger Salt Sea Bass
Chef Judy Joo is showing you a gorgeous way to prepare and serve fish for the holiday meals.
Strawberry Tarts
Strawberry Tarts
Great as a handheld dessert--try them for breakfast, hot or cold. Feel free to substitute other fruit or preserve flavors, too. To make the pastry more golden brown, you can also egg wash the top before baking.
Hazelnut Shortbread
Hazelnut Shortbread
Kym Douglas makes buttery shortbread inspired by her Scottish roots.
French Bread Pizza
French Bread Pizza
Cristina makes some homemade pizza with the Rogers and Steines boys!
Duck Confit Orecchiette
Duck Confit Orecchiette
Executive chef of The Belvedere at the Peninsula Beverly Hills, David Codney is making an Italian favorite.
Wendie Malick
Wendie Malick
Margaret
Wendie Malick
Wendie Malick
Margaret
Monday, December 21st, 2015
Monday, December 21st, 2015
Geena Davis Stops By
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