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Key Lime Bars with Macadamia Crust

Author Elizabeth Heiskell is making a tasty treat with lime zest and macadamia nuts.

Christmas Leftovers Pizza

Chef Duff Goldman has the perfect way to use your holiday leftovers: turning them into a delicious pizza!

Grandma's Red Velvet Cake

Chef Sunny Anderson is baking her grandma's famous red velvet cake with homemade frosting.

Clay Pot Chicken

Debbie Matenopoulos is roasting a delicious chicken using a clay pot.

Spaghetti Pie

Directions for Sauce:

DIY Marshmallow Barnyard

Maria Provenzano is making a fun, kid-friendly sweet treat with candy and cookies.

Creole Shrimp and Grits

Home Cook Semi-Finalist, Toya Boudy prepares a southern favorite dish, Shrimp & Grits.

Chocolate Mousse Cups by Chef Duff Goldman

Chef and Food Network host, Duff Goldman is in the kitchen preparing a mouth-watering dessert perfect for your holiday party.

Curried Spiced Nuts & Miso Glazed Carrots

Debbie Matenopoulos is making some delicious and healthy snacks

Double Fried French Fries

Olympian champion Brian Boitano is making the perfect snack for watching the upcoming Winter Olympics.