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Montecito Burger
Montecito Burger
Owner of Mesa Burger, Chef Cat Cora is making the ultimate burger and homemade sweet potato fries.
Tomato soup with Curry Croutons
Tomato soup with Curry Croutons
Cameron is adding a golden crunch to this cozy classic with curry croutons.
About Christmas with the Singhs
About Christmas with the Singhs
For Asha Singh (Joshi), Christmas is the most important time of the year. But when she’s stuck working at the hospital during the holidays, she wishes for some much-needed Christmas magic. Enter Jake (Hollingsworth), her former high school classmate, who unexpectedly reappears in her life. After a magical year together, Jake proposes. But their first Christmas as an engaged couple isn’t exactly the fairytale they imagined. When they head home for the holidays, they quickly discover their picture-perfect romance is about to get a serious reality check: their families couldn’t be more different! Juggling various holiday traditions, big personalities, cultural differences and complicated family dynamics proves to be a challenge as Asha and Jake have to learn if they can bridge their two families and survive a Christmas with the Singhs. Starring Anuja Joshi and Benjamin Hollingsworth.
PALETA Wild Rice Fruit ‘n Nut Stuffing
PALETA Wild Rice Fruit ‘n Nut Stuffing
10 servings | 1/2 cup each | 90 kcal serving
Raindrop Cake
Raindrop Cake
Founder of "Raindrop Cake," Darren Wong is making his delicious dessert for Home & Family.
Crème Brulee French Toast
Crème Brulee French Toast
Grease a 9×13 baking dish and set asideIn a small saucepan, over medium heat, melt butter. Add brown sugar and maple syrup and stir until sugar is completely dissolved. Pour mixture into baking dish. Arrange bread slices as close together as possible, in one layer, in the baking dish. Set aside. In a large bowl, whisk eggs by hand until fluffy- about 1 minute. Add half and half, vanilla, orange liquor, cinnamon and salt and whisk until all is evenly combined. Pour egg mixture evenly over the bread slices. Cover tightly with plastic wrap and chill overnight (or for at least 6 hours.) When ready to bake, remove from refrigerator and bring to room temperature- 30 minutes to an hour. Preheat oven to 350 degrees.Bake for about 35 minutes until the French toast looks lightly golden brown and is cooked all the way through.Serve immediately, nice and hot.When scooping out a serving, flip bread slice over and serve “bottom-side-up” onto plate. This way, the brown sugar/butter coating is now on top. (Hence the “crème brûlée” topping!)Accompany French toast with toppings of your choice.
Kaitlin Doubleday Love on Iceland Interview - Home & Family
Kaitlin Doubleday Love on Iceland Interview - Home & Family
Kaitlin Doubleday is the star of the Hallmark Channel original movie "Love on Iceland" which is filled with heart, adventure and beautiful scenery.
Bunny Topiary With Shirley Bovshow
Bunny Topiary With Shirley Bovshow
Small tomato cage (used as topiary support)4 packs of green floral wire netting by Panagea 12" x 48"-inches ( $3 each Joann's)1 pack 22g green floral wire 1 lightweight plant container 1- 5-gallon African Boxwood plant (SEE NOTE) 3- 4"-inch English Daisies1-4"-inch Festuca blue- (to use as bunny's tail)1-pack "sew on eyes" (.50 cents at Joann's)Sphagnum mossNOTE: Use an evergreen plant for a topiary frame so it looks good year-round.
DIY Homework Station
DIY Homework Station
Cameron Mathison is getting your kids ready for back to school by showing you how to put together your own DIY homework station.
How to Get the Right Dog For Christmas
How to Get the Right Dog For Christmas
Dogs should NOT be an impulse purchase. If you want to give a dog as a Christmas "gift", you should think about it in advance. Ask yourself the following questions:
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