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Stuffed Gorgonzola Cheeseburger with Buffalo Sauce
Chef Roberta Pipito puts other burgers to shame with her stuffed cheeseburger that will Wow! any crowd.
Haylie Duff - Brie, Fig & Honey Crescent Roll Bites
Author of “The Real Girl’s Kitchen” Haylie Duff's an easy recipe for a tasty snack that comes together in minutes.
Toya Boudy - Fried Ravioli with Sweet Pepper Cream and Smoked Salmon
Toya shows us how to create Fried Ravioli, a popular crispy creole dish from New Orleans, using store bought ravioli.
Back to School Book Sandwiches & Pencil Cookies
Cute and easy back to school snack recipes for kids that get an A+.
Sharone Hakman - Pan Seared Scallops with Maitake Mushrooms and Herbs
Sharone Hakman is making a restaurant-quality dish that is easy enough to get on the table in under 10 minutes.
Bourbon Shrimp Boil
Host of "Southern and Hungry," Damaris Phillips is making a Cajun favorite.
Homemade Apple Cider Vinegar
Shirley Bovshow is making her own apple vinegar and storing it in mason jars.
Gail Simmons - Chocolate-Dipped Butterscotch Shortbread Cookies
"Top Chef" judge Gail Simmon's recipe for Chocolate-Dipped Butterscotch Shortbread Cookies perfect for holidays and all year round.
Jane Soudah - Lemon Bars
A dessert like no other that highlights the tart and sweet flavors of lemon.
Crucchi: Chocolate and Hazelnut Biscotti
Elizabeth Minchilli's traditional Italian sweet from her cookbook, "The Italian Table."
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