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Country superstar, Trisha Yearwood is preparing a healthy and delicious version of biscuits and fried chicken without frying.

Chef Eric Greenspan Cooks - Home & Family

Check out the recipe for chef Eric Greenspan's pork belly and sweet potato hash with homemade salsa verde.

Laila Ali Cooks - Home & Family

TV host and author Laila Ali is making zesty lime and oreganoe seared chicken breast with black rice.

Haylie Duff Cooks - Home & Family

Haylie Duff is making a kid-friendly breakfast that the whole family will enjoy.

Smokey Robinson Cooks - Home & Family

Legendary singer Smokey Robinson is making his famous stuffed swiss chard leaves with rice.

Thursday, September 29th, 2016

August Richards Interview

Cristina Cooks: Easy Chicken Tamale Pie

Yield: 8 servings.

Ingredients:

Cristina Cooks: "Taste of Home" Veggie Jambalaya

Yield: 6 servings.

Fabio Viviani Cooks Cacio e Pepe and Bruschetta

Chef Fabio Viviani shows Colin Egglesfield how to impress a date by cooking Cacio e Pepe and bruschetta.