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Mushroom & Goat Cheese Béchamel Pizza with Chateau Chantal Naughty Red
Debbie Matenopoulos is celebrating the state of Michigan with this recipe.
American Flag Pie
Ali Fedotowsky-Manno is baking the perfect patriotic pie in the Home & Family kitchen that is filled with cherry and blueberry filling.
Chocolate Protein Muffins, Coconut Freezer Cookies and Energy Bites
Nutritionist Alexandra Catalano is making some delicious muffins and cookies that also have health benefits.
Cucumber Hummus and White Bean Puree Cups
Debbie Matenopoulos is preparing the perfect appetizer with cucumber hummus, olive oil and white bean puree.
Grilled Skirt Steak with Farro, Roasted Broccoli, and Herb Garlic Butter
Chef and author of "Eating Well to Win," Richard Ingraham is grilling up a skirt steak.
Sprinkle Cookie Bombs
Kristen Tomlan is baking sprinkle cookie bombs with chocolate chips, Nutella and homemade icing.
Rosemary Flank Steak
Actor Dean Cain is in the kitchen preparing a delicious steak with grilled potato skins that serves six.
Filet Mignon, Red Wine Sauce, Olive Oil Mashed Potatoes, Vegetable Pastry Tart
Chef Wayne Elias is making a mouth-watering tart to serve at your own Oscar party.
Prosciutto Ham & Corn Griddle Cake
Chef Brad Miller cooks up a sweet and savory dish!
Wonton Chicken Tacos
Celebrity chef Jack Witherspoon is making a delicious chicken tacos with wonton skins instead of tortillas.
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