Mix 2 cups liquid castile soap with ½ cup warm water. Add ½ cup lemon juice. You can add essential oils if you want. Mix with a whisk, then funnel into a bottle.
Host of “Gourmet Makes” and “Baking School” Claire Saffitz shows you how to make a salted caramel chocolate tart with a blend of sweet and salty perfection.
As Christmas draws closer, Emily continues to solve the scavenger hunt while also tracking a killer. Violet plans a surprise for Sam. Emily's mysterious past complicates her future.
