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Melis Family Minestrone

Dan Buettner shares a family soup recipe that may help you live to 100.

Gesine Bullock-Prado - Speculoos Cookies

Pastry chef Gesine Bullock-Prado is making German Christmas Spice cookies or Speculoos.

Private Chef Toya Ashe's recipe for a healthy dish is full of flavor.

The first female Iron Chef Cat Cora is showing us how to cook like a culinary superstar with a delicious Harissa Roasted Lamb recipe.

Haylie Duff - Brie, Fig & Honey Crescent Roll Bites

Author of “The Real Girl’s Kitchen” Haylie Duff's an easy recipe for a tasty snack that comes together in minutes.

Lemon Chickpea Salad

Debbie Matenopoulos is channeling her Greek-roots with this refreshing salad that is called Revithosalata that serves 4-6.

A healthy smoothie with a twist!

Cinnamon Brown Sugar Compound Butter

Butter is the backbone of many dishes and Debbie uses a Chef Tip from Beau MacMillan to make a sweet compound butter to jazz up pancakes and waffles.

Minced Herbs In Olive Oil

Chef Brad Miller showed us how to cut herbs, now Cameron shows us how you can store them to create a delicious meal with fresh herbs anytime.

Chef Fabio Viviani's polenta is perfect for Christmas dinner.