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Beef Wellington with Arugula Dijon Pesto and Creamy Horseradish Sauce
Beef Wellington with Arugula Dijon Pesto and Creamy Horseradish Sauce
Chef and author of "Let's Stay In," Ashley Rodriguez is making a mouth-watering holiday feast that serves 10-12.
Christmas Cheese Ball and Cheesy Caesar Toasts
Christmas Cheese Ball and Cheesy Caesar Toasts
Debbie Matenpoulos is making two delicious cheese dishes that would pair perfectly with Woodbridge wines.
Pot Sticker Dumplings
Pot Sticker Dumplings
Nancie McDermott shows you how to make quick and easy Chinese potstickers.
Jed & Claire Seneca's Hazel's Chicken and Sausage Gumbo
Jed & Claire Seneca's Hazel's Chicken and Sausage Gumbo
Christian Country music duo Jed and Claire Seneca cook a southern favorite, chicken and sausage gumbo.
Asian Fusion Crab Cakes
Asian Fusion Crab Cakes
Chef Daniel Green is making a delicious appetizer and a homemade spicy avocado dip.
Popcorn Balls
Popcorn Balls
Maria Provenzano is making a tasty snack that everybody will love!
Candied Pecans
Candied Pecans
Elizabeth Mitchell and Cameron Mathison recreate this snack from their movie “The Christmas Club.”
Anna's Galaxy Cookies, Chunky Banana Bread Cookies and Summers End
Anna's Galaxy Cookies, Chunky Banana Bread Cookies and Summers End
Directions for Galaxy Cookies
Laura's Sugar Cookie Markers, Faux Coal, Gingerbread Teddy Bears and Shortbread Letter to Santa
Laura's Sugar Cookie Markers, Faux Coal, Gingerbread Teddy Bears and Shortbread Letter to Santa
Directions for Sugar Cookies
Ricky's Gooey Butter Snowballs, Toasted Coconut Sweaters with Buttercream and Chocolate Butter Cookies with Almond Royal Icing
Ricky's Gooey Butter Snowballs, Toasted Coconut Sweaters with Buttercream and Chocolate Butter Cookies with Almond Royal Icing
Directions for Toasted Coconut Sweater Cookie:
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