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Chef Josie Le Balch Makes Asparagus Quiche And Asparagus Salad

Pâté Brisee Ingredients

Christopher Brugler's Challah Recipe

Makes 4 loaves

Cristina Ferrare's Big Game Buffet

Dips and Sides

Fried Oyster & Scallop Crudo, Yuzu Vinaigrette, Pickled Onions, Fried Capers

Preparation Time: 1 hour 15 minutes

Cristina Ferrare's Christmas Day Buffet Recipes: Christmas Crackle Ham

(Serves 12 - 15)

Coconut-Pecan German Chocolate Pie

Grand prize-winning "Taste of Home" recipe submitted by Anna Jones – Coppell, TX

Sheet-Pan Chicken with Shallots, Rosemary, Lemons and Cherry Tomatoes

Debbie Matenopoulos is preparing a delicious chicken dish with a cabbage and carrot salad.

At Home With Our Family - Debbie’s Mac and Cheese

Debbie’s ooey gooey, calorie killer, Mac and Cheese!

Grilled Chicken over Cannellini Beans with Heirloom Tomatoes in Basil Pesto Broth

Michelle Van Boxtel is making a delicious dish that serves four.

Danielle Kartes - Baked Brie Two Ways

Rustic Joyful Food creator Danielle Kartes is showing us how to make a sweet and savory baked brie in two ways perfect for easy entertaining this Christmas eve.