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Gemista: Stuffed Peppers and Tomatoes

A traditional Greek recipe from Debbie Matenopoulos that serves six.

Fajitas with Marinated Grilled Skirt Steak

Cristina Cooks Strawberry Shortcake

4 - 6 Servings

Directions:

Ex-Texan Salad

Food and Dining Editor of Washington Post, Joe Yonan is making a flavorful salad with homemade dressing.

Chinese Dumplings

Home Cook semi-finalist Min Verquist is making traditional Chinese dumplings with her own homemade dipping sauces.

Bacon-Wrapped Turkey Breast Stuffed with Pear Hash

Chef Sunny Anderson is back making a dish that serves 8-10.

Garlic Butter Pretzels

Jacqui Saldana of Baby Boy Bakery is teaching you how to make your own mouth-watering pretzels with homemade cheese sauce.

Butternut Squash Lasagna with Béchamel Sauce

Bake up a healthy dinner lasagna recipe with flavorful butternut squash, fresh pasta and creamy béchamel sauce.

"Taste of Home" Halloween Recipes

Taco Dip Dragon