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Lifestyle expert Monica Hart is preparing a batch of delicious tacos with homemade salsa.

Chili Chocolate Cauliflower Pie

Founder of "Cali'flour Foods," Amy Lacey is making a mouth-watering dessert that is both sweet and spicy!

Strawberry Cheesecake Chimichangas

Kelly Senyei of "Just a Taste," is making a delicious Mexican dish with a sweet twist that serves six.

Chorizo Empanadas with Cilantro Dipping Sauce

Chef, cookbook author and creator of “Skinny Latina," Ana Quincoces is preparing a Spanish dish with a homemade dipping sauce.

Cornbread Chili Pie

Actor Matt Barr shares a savory recipe for Texas Chili with Cornbread Crust.

Roasted Carrots with Harissa Yogurt

Debbie shares her roasted carrots with harissa recipe, perfect for a side dish to any meal.

Sicilian Pizza

Francis Garcia and Sal Basille are showing off a zesty pizza recipe straight out of Sicily!

Christmas Plum Pudding

Maria Provenzano shares a recipe inspired by the Hallmark Movies & Mysteries original movie, "Murder, She Baked: A Plum Pudding Mystery."

Stuffed Pretzel Caramel Skillet Cookie

“The Cookie Book” author Rebecca Firth’s Stuffed Pretzel Caramel Skillet Cookie recipe will put your taste buds on overdrive.

Executive Chef at Chamisal Vineyards, Peter Janiak is reeling in the catch of the day to make Black Cod in Spiced Tomato Prodo.