These Pumpkin Spiced Ale Pretzels with Chipotle Pumpkin Dip are part of our Halloween Forgotten Feast. Trust us, you won’t want to forget to include these with your own holiday celebration!
This traditional Dia De Los Muertos recipe is known in Mexico as Calabaza en Tacha. It features winter squash that’s candied until sweet and tender in brown sugar cane syrup, then simmered with fresh orange zest, cinnamon sticks, and orange juice.
Go beyond the usual pumpkin pie this holiday season. This twist on the classic will wow the crowd. It’s an incredible blend of two wonderful desserts: pumpkin pie meets cheesecake. Spectacular!
Frost it all over, or just give it a layer in the middle for a touch of sweet. A simple buttercream frosting goes great with this cake or keep it plain and serve as a great tea cake.
This holiday chutney makes a lovely and light holiday dessert or sweet side dish. To make this dish extra special, serve it in mini pumpkins that you bake and hollow out like you would a jack-o-lantern.
