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Braised Country Pork Ribs

Debbie Matenopoulos is preparing some mouth-watering ribs and pairing them with roasted turnips.

Cucumber Hummus and White Bean Puree Cups

Debbie Matenopoulos is preparing the perfect appetizer with cucumber hummus, olive oil and white bean puree.

Sprinkle Cookie Bombs

Kristen Tomlan is baking sprinkle cookie bombs with chocolate chips, Nutella and homemade icing.

Rosemary Flank Steak

Actor Dean Cain is in the kitchen preparing a delicious steak with grilled potato skins that serves six.

Beet Milanesa Torta

Chef Ray Garcia is making a torta with homemade rub and spiced flour mix.

Summer White Bean Turkey Chili

Chef Marcel Cocit is making a hearty chili with an added kick and pairing it with cornbread.

Espresso Meatloaf

Chef Rocco DiSpirito is back and cooking a delicious meatloaf with a tasty twist and pairs it with spiced carrots.

Country Ham, Shrimp and Grits

"The Farmhouse Chef" cookbook author Jamie DeMent is making a traditional Southern dish that makes 4-6 servings.

At Home With Our Family - Debbie’s Bolognese

Debbie is sharing her famous Bolognese and pairing it with new Hallmark Channel Wines.

Pad Thai and Thai Silk Cocktail

A delicious traditional Thai dish.