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Gambas Pil Pil

Author and travel writer Simon Majumdar is preparing a flavorful dish with shrimp, red pepper and Spanish smoked paprika that serves four.

Grilled Plant-Based Taco Bar Recipes

MasterChef judge Nikki Martin is grilling up some delicious vegetables to make flavorful tacos with soft corn tortillas.

Salted Caramel Peanut Butter Banana Bread

Founder of Dollop Gourmet Heather Saffer is baking a sweet treat that will leave you wanting more!

Greek-Style Macaroni and Cheese

Debbie Matenopoulos creates a Greek style mac and cheese with feta, spinach and sun dried tomatoes.

Aussie Beef Burger

Author of "The Happy Cookbook," Lola Berry is preparing a meaty dish with a homemade bun from her cook book.

Creole Shrimp with Cheddar Grits

Chef Tanya Holland is making a the famous Louisiana dish with homemade grits.

Indoor S'Mores on a Stick

Orly Shani and Maria Provenzano team up to show you how to indoor camp.

Curried Spiced Nuts & Miso Glazed Carrots

Debbie Matenopoulos is making some delicious and healthy snacks

Cucumber Hummus and White Bean Puree Cups

Debbie Matenopoulos is preparing the perfect appetizer with cucumber hummus, olive oil and white bean puree.

Bacon and Lentil Soup with Plantains

Chef and host of PBS's "Pati's Mexican Table," Pati Jinich is making a delicious dish packed with flavor.