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Danielle Renov - Savory Stovetop Turkey
Danielle Renov makes a delicious Turkey Pot Roast, inspired by her father.
Kahlua, Espresso and Chocolate Trifle with Candied Peanuts
Brooke Williamson and Nick Roberts are making a delicious and decadent dessert that serves 10-12.
Amy Traverso - Maple Dumplings (Grandpères)
Food editor Amy Traverso whips up a treat that signals Spring is coming.
Tic Tac Toe Valentine's Day Cookie Bars
Ali Manno is transforming a decadent dessert in to a fun game for the whole family.
Pecan Praline Cheesecake with Shortbread Cookie Crust
Recipe developer Sheri Castle is making a delicious dessert from her cookbook, "Instantly Southern: 85 Southern Favorites for Your Pressure Cooker, Multicooker, and Instant Pot ®."
Strozzapreti with Italian Sausage, Broccolini, Braised Walnuts and Lemon Walnut Panko
Executive chef Chris Crary is making a delicious Italian dish that serves four.
Buddy Valastro - Black-Tie Cannoli
A sweet treat perfect for ringing in the new year.
Hot Chocolate Cake
Celebrate the National Chocolate Cake Smalliday with this cocoa inspired cake.
Classic Cinnamon Rolls with Do-It-All Dough
Founder and Editor-in-Chief of “Bake from Scratch” Brian Hart Hoffman shows us all the tricks to making delicious ooey gooey and yummy cinnamon rolls.
Fava Bean & Avocado Tartine with Sunny Side Up Egg
Chef Jeff Mahin of Stella Barra Restaurant is making a delicious dish with fava beans, avocado and topped with a fried egg.
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